
• Blast chilling mode
• Shock freezing mode
• Thawing cycle
• Ice cream function
• Conservation cycle
• Programs library
• Blast chilling mode
• Shock freezing mode
• Thawing cycle
• Ice cream function
• Conservation cycle
• Programs library
Ice has many applications, from the conservation and display of fresh fish, to the creation of cocktails for bars and clubs, as well as in wellness centers.
It is also widely used in hospitals and in the food sector such as in the production of sausages and bread.
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